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Harnwell & Son Ltd

Pork Chop

Pork Chop

Regular price £3.50
Regular price Sale price £3.50
Save £-3.50 Sold out
Our Pork Chops are a butcher’s favourite – hand-cut, full of flavour, and perfectly balanced between leanness and succulence. Sourced from trusted Suffolk farms, each chop promises quality you can taste and tenderness you’ll come back for.

Weight1 chop (350g approx.)

Click and Collect Only

Order by 12:00 on weekdays for next-day collection 9:00–15:00.Last orders for Fri/Sat collection: 12:00 Thursday.After 12:00 Thursday, orders are ready from 09:00 Tuesday.

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1 chop (350g approx.)
Regular price £3.50
Regular price Sale price £3.50
Selected Variant Image
Pork Chop
1 chop (350g approx.)
Regular price £3.50
Regular price Sale price £3.50

Description

Our Pork Chops are a butcher’s favourite – hand-cut, full of flavour, and perfectly balanced between leanness and succulence. Sourced from trusted Suffolk farms, each chop promises quality you can taste and tenderness you’ll come back for.

Why Choose Our Pork Chops

  • Tender, Flavourful, Succulent
    Naturally juicy and packed with rich pork flavour – every bite is a reminder of what pork should taste like.
  • Hand Cut by Our Butchers
    Each chop is expertly prepared for consistent size, thickness, and cooking quality.
  • Lean Centre with Juicy Fat Cap
    A healthy centre of lean pork with just the right amount of fat to stay moist and tasty.
  • Local Suffolk Pork
    Sourced from farms we trust, ensuring top welfare standards and fresh, traceable meat.

Perfect For

  • Grilling, pan-frying, or oven roasting
  • Sunday roasts or midweek dinners
  • Pairing with apple sauce, mustard mash, or seasonal veg

About Harnwell & Son

Harnwell & Son is your trusted, family-run butcher in the heart of Haddenham. With over 50 years of experience, we pride ourselves on offering premium British meat, traditional craftsmanship, and personal service you can count on. Most of our products are sourced from local farms, ensuring unbeatable freshness and supporting our local community.

Cooking Suggestion

Season with salt, pepper, and fresh herbs. Pan-sear over medium-high heat for 3–4 minutes each side, then rest for a few minutes before serving. Finish with a knob of butter and a squeeze of lemon for extra flavour.

A Butcher’s Classic, Done Properly

Simple, honest, and satisfying – our pork chops are a staple for any meat lover’s kitchen.