Description
Our Large Steak & Ale Pie is packed with tender pieces of steak, slow-cooked in a rich ale-infused gravy and wrapped in golden flaky pastry. It’s a hearty classic that delivers comforting, traditional flavour with every forkful—perfect for both midweek meals and Sunday lunch alike.
£5.70 per item - serves 3 adults
Allergens & Ingredients
Allergens in bold
Diced Beef 40%, Guinness 10%, Wheat Flour (47%) Contains Calcium Carbonate, Iron, Niacin, Thiamine, Margarine (30%) Contains Palm & Rapeseed Fats & Oils, Water, Salt, Water, Salt, Modified Starch, Salt, Onion Powder, Colour (E150c), Emulsifier (E450iii), Flavourings, Yeast Extract, Spice (White Pepper)
Why Choose Our Large Steak & Ale Pie
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Slow-Cooked Steak
Succulent chunks of steak, cooked low and slow until perfectly tender.
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Rich Ale Gravy
Infused with quality ale for a deep, savoury flavour.
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Golden Flaky Pastry
Hand-finished pastry that’s crisp, golden, and full of buttery flavour.
Perfect For
- Hearty weekday dinners
- Sunday roasts with all the trimmings
- Comforting meals with minimal prep
About Harnwell & Son
Harnwell & Son is a family-run butchers based in Haddenham, Cambridgeshire. We use only the finest locally sourced meat, prepared with care and expertise by our skilled team.
Serving Suggestion
Serve with buttery mash, seasonal greens, and a splash of extra gravy for the ultimate pie night.
Hearty, Traditional & Full of Flavour
Everything you love about a steak & ale pie, made the proper way—with time, care, and plenty of taste.
