Description
Our large pork pies are a proud British tradition — hand-crafted using our own seasoned sausage meat and encased in a golden hot water crust pastry. A generous layer of clear gelatine keeps every bite moist and flavourful, with that perfect classic pork pie texture.
£5.70 per item - serves 3 people
Allergens & Ingredients
Allergens in bold
pork 70%, water, WHEAT flour (Calcium carbonate, iron, niacin, thiamin) seasoning (white pepper, sage,) Egg, sulphates (salt) contains E535 anti caking agent) Ammonium Bicarbonate (E503ii) (process aid), Safpreserve E221, Stayphos, Mace, Nutmeg, Coriander, Ginger, Cayenne Pepper, Lard, Water, Soya Flour, Salt, Crumb Softener(E920)
Why Choose Our Large Pork Pie
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Made with Our Own Sausage Meat
Crafted in-house using our trusted pork recipe.
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Golden Crispy Shell
Traditional hot water crust baked to a perfect crunch.
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Classic Pork Pie Finish
Filled with a layer of clear gelatine for that authentic texture and taste.
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Generously Sized
Perfect for sharing — or keeping all to yourself!
Perfect For
- Picnics and packed lunches
- Buffet tables and celebrations
- Traditional ploughman’s platters
About Harnwell & Son
Harnwell & Son is a family-run butchers based in Haddenham, Cambridgeshire. From handmade pies to premium cuts, we craft every product with care, tradition, and a passion for quality.
Serving Suggestion
Enjoy chilled with a dollop of chutney or mustard, alongside crusty bread and a chunk of mature cheddar.
Simple. Honest. Delicious.
This is your proper pork pie — no frills, just fantastic flavour.