{"product_id":"shoulder-of-pork","title":"Shoulder of Pork","description":"\u003cp\u003eOur Shoulder of Pork is a beautifully marbled joint sourced from local Suffolk farms. Slow-reared for flavour and hand-prepared by our skilled butchers, this classic roasting cut is ideal for long, gentle cooking—resulting in tender, juicy meat with unbeatable depth of flavour.\u003c\/p\u003e\n\u003ch3\u003eWhy Choose Our Shoulder of Pork\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocally Sourced Suffolk Pork\u003c\/strong\u003e\u003cbr\u003eFrom trusted farms that raise pigs slowly and naturally for better texture and flavour.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRich Marbling\u003c\/strong\u003e\u003cbr\u003eNaturally interlaced fat melts during cooking, keeping the meat moist and enhancing every slice.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eButcher-Prepared In House\u003c\/strong\u003e\u003cbr\u003eEach joint is expertly trimmed, rolled, and tied for even cooking and easy carving.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFull-Flavoured and Versatile\u003c\/strong\u003e\u003cbr\u003eDelivers exceptional results whether you're roasting it whole or pulling it apart for sandwiches.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eSlow Sunday roasts with crisp crackling\u003c\/li\u003e\n\u003cli\u003eHomemade pulled pork with barbecue sauce\u003c\/li\u003e\n\u003cli\u003eHearty family meals or celebratory gatherings\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eAbout Harnwell \u0026amp; Son\u003c\/h3\u003e\n\u003cp\u003eHarnwell \u0026amp; Son is your local, family-run butcher in Haddenham. With over 50 years of experience and a commitment to high-welfare British meat, we hand-prepare everything to traditional standards. Most of our meat is sourced from nearby farms, supporting local producers and ensuring freshness you can taste.\u003c\/p\u003e\n\u003ch3\u003eCooking Suggestion\u003c\/h3\u003e\n\u003cp\u003eFor the best results, season generously and roast at a low temperature (around 150°C) for 4–5 hours. Finish on high heat to crisp the crackling. Rest before carving or shredding.\u003c\/p\u003e\n\u003ch3\u003eTime-Honoured Quality\u003c\/h3\u003e\n\u003cp\u003eClassic, comforting, and packed with flavour – our pork shoulder is a true butcher's favourite.\u003c\/p\u003e","brand":"Harnwell \u0026 Son Ltd","offers":[{"title":"1kg – serves 4 adults","offer_id":58795337613661,"sku":null,"price":8.5,"currency_code":"GBP","in_stock":true},{"title":"2kg – serves 8 adults","offer_id":58795337646429,"sku":null,"price":17.0,"currency_code":"GBP","in_stock":true},{"title":"3kg- serves 12 adults","offer_id":58795337679197,"sku":null,"price":25.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/7056\/0093\/files\/PorkShoulderRolled_1.jpg?v=1760482566","url":"https:\/\/harnwellandson.co.uk\/products\/shoulder-of-pork","provider":"Harnwell \u0026 Son Ltd","version":"1.0","type":"link"}